Crispy Air Fryer Apple Fries Recipe
Ingredients:
2 large apples (Granny Smith or Honeycrisp)
1/2 cup all-purpose flour
2 large eggs, beaten
1 cup breadcrumbs (plain or panko)
1/4 cup granulated sugar
1 tsp cinnamon
Cooking spray
Optional for Dipping:
Caramel sauce or vanilla yogurt
Instructions:
1. Prepare the Apples
Peel the apples and cut them into thick slices, approximately the size of traditional French fries.
Remove the core and seeds to ensure clean slices.
2. Set Up Coating Stations
In one shallow dish, place the flour.
In a second shallow dish, beat the eggs until well blended.
In a third shallow dish, mix breadcrumbs, granulated sugar, and cinnamon.
3. Coat the Apple Fries
Dredge each apple slice in the flour, making sure it’s evenly coated. Shake off excess.
Dip the floured apple slice into the beaten egg, ensuring full coverage.
Roll the slice in the breadcrumb mixture, pressing gently to adhere the coating.
Repeat with all apple slices and set them aside on a plate.
4. Preheat the Air Fryer
Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
5. Cook the Apple Fries
Lightly spray the air fryer basket with cooking spray to prevent sticking.
Arrange the coated apple slices in a single layer in the air fryer basket. Avoid overcrowding for even cooking.
Lightly spray the top of the apple slices with cooking spray for extra crispness.
6. Air Fry
Cook the apple fries for 8-10 minutes, flipping halfway through, until golden brown and crispy.
7. Serve
Remove the apple fries from the air fryer and allow them to cool slightly.
Serve warm with your favorite dipping sauces like caramel or vanilla yogurt.
Tips for Success:
Use firm apples like Granny Smith for a balance of tartness and sweetness.
For extra flavor, add a pinch of nutmeg or allspice to the breadcrumb mixture.
If you don’t have an air fryer, you can bake the apple fries in the oven at 400°F (200°C) for 15-20 minutes.
Enjoy your crispy and delicious air fryer apple fries!
